This week, we continue our discussion with Pete Kennedy of the Farm-to-Consumer Legal Defense Fund, where he’ll describe the Great Apple Muffin and Oatmeal Cookie Confiscation by authorities in Michigan, several more ways in which our food freedoms are assaulted, and how Peter’s role at the Fund helps real farmers make a living and thoughtful consumers get access to health-promoting foods. If you missed the first half of this interview with Peter when he described the outrageous cases in which he has to defend small farmers, how the government protects corporate food operations from responsibility and what the FDA thinks about your right to consume healthy food, listen now.