In this episode of the tastes of India podcast, we will be making raw mango chutney which is a simple chutney recipe that goes really well with plain dal and rice. It can also be had with Paranthas as well. Kacche aam ki chutney, also known as raw mango chutney, is a delicious accompaniment to plain dal rice, khichdi, pakoras, samosas, and other Indian snacks.